Capri

Catering Menu

Capri
Catering Menu

“Let’s Have a Party”

Family Dinners * Graduations * Birthdays
* Business Meetings * Showers

“We’ll Be Happy To Help You Plan Your Menu”

1238 W. Ogden Ave. 630.778.7373
Naperville, IL 60563 Fax: 630.778.7379

Tues-Fri 11am-10pm / Sat 4pm-11pm / Sun 1pm-10pm
Mon-Closed

Appetizers & Salad Trays (per person) (serves approx. 16)
Bruschetta ...........................2.95	House Salad ............................24.00
Garganzola Bread .................4.95	Crisp Salad Greens with our Special Balsamic Salad Dressing.
Sausage and Peppers ............4.95

Antipasta Salad ..............52.00	Chicken Caesar Salad .....52.00
Crisp Salad Greens with Italian Salami, Provolone, Artichoke Hearts, Tomato, Olives, and Pepperoncini tossed in our Balsamic Vinaigrette.	Crisp Romaine and seasoned Croutons tossed in our Creamy Caesar Dressing with grated Parmigiana Cheese.

Private Party Room Available

On Sundays Only, 11am-2pm and 3pm-6pm
Tax and Gratuity not included. 20 Person Minimum Guarantee.
(Served with Salad, Warm Bread, Soft Drinks, and Coffee)

Package #1 (Served Family Style) 15.95 per person
Choice of 1 of our Chicken Specialties
Chicken Cacciatore - Chicken Giambatta - Chicken Vesuvio

Package #2 (Served Family Style)                               chicken 15.95 per person
Choice of 1 of our Chicken or Veal Specialties                              veal 18.95 per person
Capri - Marsala - Parmigiana - Vesuvio                       chicken & veal 19.95 per person

Package #3 (Served Family Style)                               chicken 16.95 per person
Choice of 2 of the following Appetizers                                                veal 24.95 per person
Bruschetta - Fried Eggplant - Sausage and Peppers        chicken & veal 22.95 per person
Choice of 1 of our Chicken or Veal Specialties
Capri - Cacciatore - Marlie - Marsala - Parmigiana - Vesuvio

(Beer - Wine - Mixed Drinks Extra)

Entrees
(Full Pans serves 18-20; ½ Pan serves 9-10)

Rigatoni or Spaghetti     Full Pan 45.00    Baked Lasagna               Full Pan 68.00
with Spaghetti or Marinara       ½ Pan 22.50    filled w/ Romano &                ½ Pan 34.00
                                                             ricotta, baked w/ Red Sauce & Mozzarella

Baked Rigatoni              Full Pan 48.00    Pasta & Peas                Full Pan 52.00
Tossed w/ Sauce and             ½ Pan 24.00    Fresh Peas simmered                 ½ Pan 32.00
baked w/ Mozzarella                                            in a Red Romano Sauce w/ Rigatoni

Rigatoni Luciano        Full Pan 52.00   Chicken Debbiano           Full Pan 68.00
Pancetta, Italian Sausage         ½ Pan 27.00   Chicken Breast sautéed           ½ Pan 42.00
in a light Marinara Sauce                                        w/ Peppers, Mushrooms, Onions and
                                                                             Fresh Garlic in a spicy Marinara Sauce

Chicken Parmigiana        Full Pan 75.00    Chicken Marsala            Full Pan 75.00
Baked in a fresh Spaghetti      ½ Pan 42.00    Lightly sautéed in butter            ½ Pan 42.00
Sauce w/ Mozzarell & Rigatoni                               w/ mushrooms and Marsala Wine over Angel Hair

Chicken Lemone          Full Pan 68.00   Chicken Vesuvio             Full Pan 75.00
Chicken Breast sautéed           ½ Pan 42.00   Chicken Breast sautéed            ½ Pan 42.00
in Butter, Lemon, White Wine and Capers,            w/ mushrooms, Zucchini & Vesuvio Potatoes
served with Pasta

Giambatta Full Pan 78.00
Chicken Breast, grilled ½ Pan 45.00
Italian Sausage, Mushrooms, Onions, Peppers,
& Potatoes sautéed w/ Garlic and Chicken Stock

Place Settings Plates, Napkins, Spoons, Forks & Knives .50 per person

“Let Us Cook For Your Next Party”